Bagel Pizza Melts
Bagel Pizza Melts are the ultimate quick and easy meal, combining the crispiness of bagels with the cheesy, savory goodness of pizza. Ready in just 15 minutes, this customizable recipe is perfect for busy days or casual meals. Whether you’re craving pepperoni, veggies, or something more adventurous, these bagel pizza melts are guaranteed to please everyone. With simple ingredients and a speedy cooking time, they make a delicious snack or meal any time of the day.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1–2 servings
- Category: Snack, Quick Meal, Comfort Food
- Method: Baking
- Cuisine: American, Italian
- Diet: Vegetarian
Ingredients
2 bagels (plain or everything bagels work best)
1/4 cup pizza sauce
1 cup mozzarella cheese (can mix with cheddar or provolone for extra flavor)
1/4 cup pepperoni (or your favorite pizza topping)
1 tablespoon olive oil
1 teaspoon Italian seasoning
1 tablespoon Parmesan cheese (optional)
1/4 teaspoon red pepper flakes (optional, for added heat)
Instructions
-
Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
-
Slice the bagels in half and place them cut-side up on the baking sheet. Lightly brush each bagel half with olive oil.
-
Spread pizza sauce generously over each bagel half.
-
Evenly sprinkle mozzarella cheese on top of the sauce.
-
Add desired toppings, such as pepperoni.
-
Bake for 10–12 minutes, or until cheese is melted and the edges of the bagels are golden brown.
-
Remove from the oven, sprinkle with Italian seasoning and optional Parmesan cheese, and serve hot.
Notes
For extra flavor, drizzle with chili oil or fresh basil after baking.
Feel free to get creative with toppings like mushrooms, olives, or even pineapple.
To make it healthier, opt for whole wheat or gluten-free bagels.
Find it online: https://chocolatecoveredamy.com/bagel-pizza-melts/
