Chewy Peanut Butter Brownies
Chewy Peanut Butter Brownies are a rich and indulgent dessert, combining creamy peanut butter and fudgy brownies in one treat. Simple to make and full of flavor, they’re perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 brownies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
½ cup peanut butter
⅓ cup margarine, softened
⅔ cup white sugar
½ cup packed brown sugar
2 large eggs
½ teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×9-inch baking pan.
- In a medium bowl, cream together peanut butter and margarine. Gradually add white sugar, brown sugar, eggs, and vanilla. Mix until fluffy.
- In a separate bowl, combine flour, baking powder, and salt. Stir the dry ingredients into the peanut butter mixture until well blended.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake in the preheated oven for 30–35 minutes, or until the top springs back when touched.
- Cool in the pan, then cut into 16 squares. Serve and enjoy!
Notes
For extra indulgence, top with chocolate frosting.
Mix in chocolate chips or chopped nuts for added texture.
Allow brownies to cool completely before cutting for clean edges.
These brownies taste even better the next day!
Nutrition
- Serving Size: 1 brownie
- Calories: 230
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://chocolatecoveredamy.com/chewy-peanut-butter-brownies-2/
