These Easter Dirt Cups are a fun and festive dessert featuring creamy pudding, crushed cookies, and adorable Easter-themed decorations. Perfect for kids and holiday gatherings, these no-bake treats are easy to assemble and fully customizable!
1️⃣ Prepare the Pudding – In a medium bowl, whisk together pudding mix and cold milk until smooth and thickened (about 5 minutes).
2️⃣ Fold in Whipped Topping – Gently mix the thawed whipped topping into the pudding until creamy.
3️⃣ Assemble the Layers – In clear cups, start with a layer of crushed Oreos, followed by a layer of pudding mixture. Repeat, finishing with a cookie layer on top.
4️⃣ Decorate – Place an Easter Peep on top of each cup and scatter Easter candy eggs for a festive touch.
5️⃣ Chill and Serve – Refrigerate for at least 1 hour before serving to set the flavors.
✅ Different Pudding Flavors – Try chocolate, cheesecake, or banana pudding for a twist.
✅ Cookie Swap – Use graham crackers or vanilla wafers instead of Oreos.
✅ Extra Decor – Add green-dyed shredded coconut for a grass effect or colorful sprinkles for extra fun.
✅ Dairy-Free Option – Use plant-based milk, dairy-free pudding mix, and coconut whipped topping.
Find it online: https://chocolatecoveredamy.com/easter-dirt-cups/