Looking for a sweet treat that won’t leave you feeling guilty? This energy dessert recipe is perfect for satisfying your cravings while providing a natural energy boost. Made with wholesome ingredients like almonds, dates, chia seeds, and natural sweeteners, these energy balls are the ideal healthy snack. Enjoy a dessert that fuels your body without refined sugars or artificial additives. Quick, easy, and customizable, it’s a guilt-free indulgence!
1 cup almonds (or mixed nuts)
1/2 cup dates, pitted
1/4 cup unsweetened peanut butter (or almond butter)
2 tablespoons chia seeds
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
A pinch of sea salt
In a food processor, combine almonds, dates, peanut butter, chia seeds, honey, vanilla extract, and sea salt.
Pulse until the mixture starts to come together. Scrape down the sides of the bowl if needed.
Once the mixture is sticky and well combined, transfer it to a bowl.
Roll the mixture into small balls, about 1 inch in diameter. If it’s too sticky, dampen your hands with water.
Place the energy balls on a baking sheet or plate lined with parchment paper.
Refrigerate for at least 30 minutes to firm up.
Store in an airtight container in the fridge for up to one week.
Variations: Use different nuts like cashews, walnuts, or pecans. Add-ins like chocolate chips or dried fruit can enhance flavor.
Sweetener Substitutes: Agave syrup or coconut nectar can be used instead of honey.
Freezer-Friendly: You can freeze the energy balls for up to one month.
No Food Processor? You can chop nuts finely by hand and mix by hand for a more rustic texture.