Halloween Jello Shots are a festive and fun treat made with colorful gelatin, fruit juice, and playful toppings like gummy worms, candy eyeballs, and whipped cream. These easy-to-make shots add a spooky touch to your Halloween celebrations, making them perfect for any party.
3 boxes (3 oz each) of Jell-O (orange, lime, cherry, or grape)
3 cups boiling water
3 cups fruit juice (such as orange juice, cranberry juice, or apple juice)
1 ½ cups cold water
Plastic shot cups (2 oz size – makes about 24–30 shots)
Gummy worms
Candy eyeballs
Whipped cream
Sliced lime or lemon (optional, for decoration)
You can use a variety of fruit juices such as pineapple, pomegranate, or mixed berry juice for different colors and flavors.
Rim the shot cups with colored sugar or a fun Halloween-themed sugar mix for extra decoration.
For a more subtle flavor, use fresh fruit juice without carbonation.
Use different Jell-O flavors like blue raspberry or lemon to match your Halloween theme.
Store in the refrigerator, covered, for up to 3 days. Do not freeze, as freezing can affect the texture of the gelatin.
Find it online: https://chocolatecoveredamy.com/halloween-jello-shots/