This honeydew melon and blackberry salad is a delightfully flavorful and unique salad. Perfect for spring or summer, you’ll love the refreshing combination of sweet melon, tart berries, and peppery greens dressed with a bright, tangy vinaigrette.
1 honeydew melon, scooped into balls
1 cup blackberries
1 cup watercress
1 shallot, thinly sliced
3 tablespoons olive oil
Juice of 1 lemon
1 tablespoon honey
1 teaspoon sea salt
Substitute red spring onions or green onions for shallots.
Replace honey with agave syrup for a vegan-friendly version.
Add toasted nuts like almonds or pecans for extra crunch.
Mix in fresh mint or basil for a herbal twist.
Find it online: https://chocolatecoveredamy.com/honeydew-blackberry-salad/