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Large Format Mezcal Negroni

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The Large Format Mezcal Negroni is a smoky and bold twist on the classic Negroni, perfect for serving a crowd. Mezcal replaces gin, adding depth and complexity to the traditional bitterness of Campari and sweetness of vermouth. This large-batch recipe is easy to prepare and ideal for any occasion!

Ingredients

12 oz Mezcal

12 oz Campari

12 oz Sweet Vermouth

Orange peel, for garnish

Ice (preferably large cubes or a block)

Instructions

  • Prepare the Large Format Pitcher:

    • In a large pitcher or mixing vessel, combine mezcal, Campari, and sweet vermouth.

  • Stir:

    • Add ice to the pitcher and stir for 20-30 seconds, until well chilled.

  • Serve:

    • Fill glasses with ice and pour the chilled mixture into each glass.

  • Garnish:

    • Express the oil from an orange peel over the top and drop it into the glass for a citrusy finish.

Notes

Variations:

    • Less Bitter: Reduce the Campari or opt for a less intense vermouth for a smoother taste.

    • Smokier: Add more mezcal for an intensified smoky flavor.

    • Herbaceous: Enhance with a sprig of rosemary or thyme for a fresh twist.

  • Storage:

    • The mixture can be made ahead and stored in the refrigerator for up to 24 hours before serving.

  • Reheating:

    • This cocktail is best served cold and should not be reheated.

Find it online: https://chocolatecoveredamy.com/large-format-mezcal-negroni/