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Lazy Ice Cream Sandwich Cake

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Lazy Ice Cream Sandwich Cake is the ultimate no-bake summer dessert! Layers of ice cream sandwiches, whipped cream, caramel, and fudge sauces are combined to create a decadent treat that’s perfect for hot days and easy gatherings. Drizzle with roasted peanuts for extra crunch, and serve this frozen delight for a cool, creamy, and crowd-pleasing dessert everyone will love!

Ingredients

12 vanilla ice cream sandwiches (or your favorite flavor)

8 oz container of whipped topping (like Cool Whip)

½ (15 oz) bottle hot fudge ice cream topping, warmed up for easy spreading

½ (15 oz) jar caramel ice cream topping, warmed up for easy spreading

Handful of roasted salted peanuts (optional)

Instructions

  • Prepare the Pan: Line an 8×8-inch pan with a double layer of cling wrap, letting the plastic hang over the edges.

  • Layer the Ice Cream Sandwiches: Arrange 6 ice cream sandwiches at the bottom of the pan.

  • Add Whipped Cream: Spread half of the whipped cream on top of the ice cream sandwiches.

  • Add Sauces: Drizzle or pour caramel and fudge sauces over the whipped cream.

  • Repeat Layers: Add the remaining 6 ice cream sandwiches on top, followed by the rest of the whipped cream.

  • Decorate: Drizzle alternating lines of caramel and fudge sauce on top. Use a toothpick to create a decorative design.

  • Freeze: Freeze the cake for at least 1 hour or until firm.

  • Serve: Garnish with roasted salted peanuts and additional drizzle of sauces before serving.

Notes

Flavor Swaps: Use chocolate or mint ice cream sandwiches for different flavor variations.

Add More Crunch: For a crunchier texture, try adding crushed graham crackers or toffee bits on top.

Vegan Option: Use dairy-free ice cream sandwiches and non-dairy whipped topping for a vegan-friendly version.

Find it online: https://chocolatecoveredamy.com/lazy-ice-cream-sandwich-cake/