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Magic Cookie Bars from Eagle Brand

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Magic Cookie Bars from Eagle Brand are a rich, layered dessert with a graham cracker crust, sweetened condensed milk, chocolate chips, coconut, and nuts. They’re easy to make, customizable, and perfect for any occasion.

Ingredients

1 ½ cups graham cracker crumbs

½ cup butter, melted

1 (14-ounce) can Eagle Brand Sweetened Condensed Milk

2 cups semisweet chocolate morsels

1 ⅓ cups flaked coconut

1 cup chopped nuts

Instructions

  1. Preheat the oven to 350°F (175°C), or 325°F (165°C) if using a glass baking dish.
  2. Coat a 9×13-inch baking dish with cooking spray.
  3. Combine graham cracker crumbs and melted butter, then press into the bottom of the dish.
  4. Pour sweetened condensed milk evenly over the crust.
  5. Layer chocolate chips, flaked coconut, and chopped nuts over the milk.
  6. Press the layers down firmly with the back of a fork.
  7. Bake for about 25 minutes, or until lightly browned.
  8. Cool completely before cutting into 36 bars or diamonds.
  9. Serve and enjoy!

Notes

Use parchment paper for easy removal and less sticking.

Customize with different chips or add-ins like pretzels or seeds.

Cool completely before cutting to ensure clean slices.

Freeze extras for up to 3 months.

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