Magic Lemon Cobbler: A Simple, Citrus Delight
Magic Lemon Cobbler is a simple and indulgent dessert that features a buttery crust with a tangy lemon custard center. The perfect balance of sweetness and citrus, this easy-to-make treat is a delightful addition to any occasion. It’s warm, comforting, and irresistible when served with a scoop of vanilla ice cream or a dollop of whipped cream.
- Prep Time: 10 minutes
- Cook Time: 45-55 minutes
- Total Time: 55-65 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
1/2 cup (1 stick) unsalted butter
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup granulated sugar
1 cup buttermilk
1 tablespoon vanilla extract
1 tablespoon lemon extract
21 oz can lemon pie filling
Instructions
- Preheat and Melt the Butter:
- Preheat your oven to 350°F (175°C).
- Place the butter in a 9×9-inch baking dish and melt it in the oven for about 3-4 minutes. Once melted, remove the dish from the oven and set it aside.
- Prepare the Batter:
- In a medium bowl, mix together the flour, baking powder, and salt.
- Add the granulated sugar and mix well.
- Stir in the buttermilk, vanilla extract, and lemon extract until just combined. Be careful not to overmix, as this can make the cobbler less tender.
- Assemble the Cobbler:
- Pour the batter evenly over the melted butter in the baking dish. Do not stir.
- Drop dollops of the lemon pie filling over the top of the batter. The magic happens when it bakes—don’t worry if it looks uneven!
- Bake to Perfection:
- Bake for 45-55 minutes, or until the edges are golden brown and the center is set.
- Let the cobbler cool slightly before serving. You’ll notice the beautiful contrast between the golden crust and the smooth, citrusy filling.
- Serve and Enjoy:
- Serve the Magic Lemon Cobbler warm, and for extra indulgence, top it with a scoop of vanilla ice cream or a dollop of whipped cream.
Notes
Add Zest: For an extra zing, add a teaspoon of freshly grated lemon zest to the batter for a more intense lemon flavor.
Berry Twist: Add fresh or frozen berries (like raspberries or blueberries) alongside the lemon pie filling for a fruity twist on this classic.
Toppings: For an even richer experience, top your cobbler with whipped cream or ice cream just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 305
- Sugar: 34g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: undefined
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 38mg
Find it online: https://chocolatecoveredamy.com/magic-lemon-cobbler/
