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Mint Chocolate Brownie Parfait

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Indulge in the perfect blend of rich chocolate and refreshing mint with this Mint Chocolate Brownie Parfait! Layers of fudgy brownies, creamy mint pudding, fluffy Cool Whip, and crunchy Andes mints create a delightful treat that’s sure to please chocolate and mint lovers alike. This easy-to-make parfait is perfect for any occasion, from casual desserts to special celebrations.

Ingredients

  • 1 pan of your favorite brownies
  • 1 (3.9 oz) box Jello instant vanilla pudding mix
  • 2 cups cold milk
  • ¼ teaspoon mint extract
  • 16 oz Cool Whip
  • Green food coloring
  • Crushed Andes mints (for topping)

Instructions

1️⃣ Prepare the Brownies:
Bake the brownies according to your favorite recipe. Let them cool completely before assembling the parfait.

2️⃣ Make the Mint Pudding:
In a bowl, whisk together the instant vanilla pudding mix and cold milk. Add the mint extract and whisk for about 2 minutes until it thickens.

3️⃣ Add Cool Whip & Color:
Fold 1 cup of Cool Whip into the pudding mixture. Add a few drops of green food coloring to reach your desired shade of green.

4️⃣ Assemble the Parfaits:
In parfait cups, layer the brownies, green pudding, and Cool Whip. Repeat the layers until the cups are filled.

5️⃣ Top with Andes Mints:
Finish by topping the parfaits with crushed Andes mints for a sweet, crunchy finish.

Notes

  • Dairy-Free Option: Use dairy-free milk (such as almond or coconut milk) and a dairy-free whipped topping to make this parfait dairy-free.
  • Add Chocolate Chips: For extra chocolatey goodness, mix some chocolate chips into the pudding layer or sprinkle them between layers.
  • Whipped Cream Substitute: If you prefer, substitute Cool Whip with freshly whipped cream for a homemade touch.
  • Gluten-Free: Use gluten-free brownies and ensure the pudding mix is gluten-free.