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Moose Farts

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Moose Farts are a fun, quirky no-bake cookie treat made with graham crackers, chocolate chips, coconut, and sweetened condensed milk. These easy-to-make balls offer a perfect balance of sweetness and crunch, making them a fun snack or party treat that both kids and adults will love.

Ingredients

1 can sweetened condensed milk (300 ml Canada, 14 oz US)

¼ cup melted butter

1 tsp vanilla extract

1 ½ cups dried coconut (fine or medium cut)

1 ½ cups graham cracker crumbs

1 ½ cups chocolate chips

Additional graham crumbs for rolling the cookie balls

Instructions

  1. Combine the Wet Ingredients: Melt the butter and combine it with the sweetened condensed milk and vanilla extract. Stir until well blended.

  2. Add Dry Ingredients: Add the graham cracker crumbs, dried coconut, and chocolate chips to the mixture. Mix everything together until fully combined.

  3. Chill the Mixture: Refrigerate the mixture for about 1 hour to firm it up before rolling into 1 ¼-inch balls. Small portions work best, as these treats are rich.

  4. Roll and Coat: Roll each ball in additional graham cracker crumbs for a nice finish and chill again until firm.

  5. Store and Serve: Store the cookie balls in a sealed container in the refrigerator.

Notes

Nutty Twist: Add chopped almonds, walnuts, or other nuts for extra crunch.

Coconut-Free Option: Substitute coconut with more graham cracker crumbs or crushed cookies.

Chocolate Varieties: Try dark chocolate chips for a richer flavor.

Peanut Butter Option: Swirl in peanut butter for a delicious twist.