Secret Ingredient Fry Sauce
Secret Ingredient Fry Sauce is a creamy, tangy, and slightly sweet dipping sauce that elevates fries, burgers, and onion rings to the next level. Made with mayo, ketchup, and a secret touch of pickle juice, this addictive sauce is quick, easy, and far better than store-bought versions.
- Prep Time: 5 minutes
- Total Time: 5-20 minutes
- Yield: About ¾ cup (6-8 servings)
- Category: Sauce / Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
½ cup mayonnaise
¼ cup ketchup
1 tablespoon pickle juice (the secret ingredient!)
1 teaspoon Worcestershire sauce
½ teaspoon smoked paprika
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon mustard (yellow or Dijon)
½ teaspoon hot sauce (optional for spice)
Salt and black pepper to taste
Instructions
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Whisk Ingredients: In a bowl, whisk together mayonnaise, ketchup, pickle juice, Worcestershire sauce, and all seasonings until smooth.
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Adjust to Taste: Taste the sauce and adjust the seasoning by adding more pickle juice for tang or hot sauce for spice.
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Chill: Refrigerate for at least 15 minutes to allow the flavors to meld together.
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Serve: Serve with fries, burgers, onion rings, or your favorite dippable snacks.
Notes
Spicy Kick: Add cayenne pepper or extra hot sauce for more heat.
Smoky Flavor: Increase smoked paprika or add a drop of liquid smoke.
Sweet & Tangy: Stir in a dash of honey or brown sugar for a sweeter sauce.
Ranch-Style: Add a tablespoon of ranch seasoning for extra zest.
Chipotle Version: Blend in chipotle powder or adobo sauce for a smoky twist.
Find it online: https://chocolatecoveredamy.com/secret-ingredient-fry-sauce/
