Print

Trail Mix Granola Bars: Delicious No-Bake Snack Duo

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chewy, crunchy, and naturally sweet, these Trail Mix Granola Bars are a delicious no-bake snack made with oats, nuts, seeds, and dried fruit. Perfect for meal prep, quick breakfasts, or on-the-go energy boosts, they’re easy to make and endlessly customizable.

Ingredients

1 cup rolled oats

1/2 cup mixed nuts (almonds, walnuts, cashews)

1/4 cup pumpkin seeds or sunflower seeds

1/4 cup dried fruit (cranberries, raisins, chopped apricots)

1/4 cup honey or maple syrup

1/4 cup nut butter (peanut butter or almond butter)

1 teaspoon vanilla extract

Pinch of salt

Instructions

  1. In a large mixing bowl, combine rolled oats, mixed nuts, seeds, and dried fruit.
  2. In a separate bowl, whisk together honey or maple syrup, nut butter, vanilla extract, and salt until smooth.
  3. Pour the wet mixture over the dry ingredients and stir until evenly coated.
  4. Line an 8×8-inch baking dish with parchment paper and press the mixture firmly and evenly into the pan.
  5. Refrigerate for at least 1 hour, or until firm and set.
  6. Lift out of the pan using the parchment paper and cut into 8–10 bars.
  7. Enjoy immediately or store for later snacking.

Notes

Use maple syrup instead of honey for a vegan version.

Make nut-free bars by using sunflower seed butter and extra seeds.

For extra flavor, toast oats and nuts before mixing.

Add chia seeds, flax seeds, or protein powder for a nutritional boost.

Drizzle with melted dark chocolate for an indulgent touch.

Nutrition