Why You’ll Love This Recipe
This banana matcha smoothie is naturally sweet, creamy, and packed with nutrients. The banana provides natural sweetness, while the matcha offers a gentle energy boost from its caffeine content. The Greek yogurt adds protein to keep you full, making this smoothie a balanced and satisfying option for a busy morning or a mid-afternoon snack.
Ingredients
- 1 frozen ripe banana
- 1 teaspoon matcha powder
- 1/2 cup plain Greek yogurt
- 1 cup milk (or non-dairy milk of choice)
- Sweetener (optional, such as honey or agave)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Add the frozen banana, matcha powder, Greek yogurt, milk, and optional sweetener to a blender.
- Blend until smooth and creamy, ensuring there are no lumps of matcha.
- Pour into a glass and garnish with banana slices and a sprinkle of matcha powder, if desired.
Servings and Timing
- Servings: 1 smoothie
- Prep time: 5 minutes
- Total time: 5 minutes
Variations
- Use a non-dairy yogurt or milk for a dairy-free option.
- Add chia seeds, flaxseeds, or protein powder for an extra nutrient boost.
Storage/Reheating
For the best taste and texture, enjoy immediately. This smoothie is best fresh, but can be stored in the refrigerator for a few hours if needed.
FAQs
Can I use a fresh banana instead of frozen?
Yes, but using frozen bananas will give your smoothie a creamier texture. If using fresh, add a few ice cubes to chill it.
Can I add more matcha powder?
Yes, adjust the matcha to your taste, but keep in mind that too much can make it bitter.
How do I make this smoothie sweeter?
You can add honey, agave, or your preferred sweetener to taste.
Conclusion
This Banana Matcha Smoothie is a quick, easy, and healthy option for anyone looking to add a little green tea energy boost to their day. With its natural sweetness, creamy texture, and nutritional benefits, it’s perfect for breakfast or as a refreshing snack.
Homemade Banana Matcha Smoothie
This Homemade Banana Matcha Smoothie is a creamy, energizing blend of ripe banana, matcha powder, Greek yogurt, and milk. Packed with antioxidants, protein, and a gentle caffeine boost, it’s the perfect quick breakfast or snack. With just four simple ingredients, this smoothie is a healthy and delicious way to start your day or enjoy as an afternoon pick-me-up.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 smoothie
- Category: Breakfast, Snack
- Method: Blending
- Cuisine: Healthy, Vegan
- Diet: Vegan
Ingredients
- 1 frozen ripe banana
- 1 teaspoon matcha powder
- ½ cup plain Greek yogurt
- 1 cup milk (or non-dairy milk of choice)
- Sweetener (optional, such as honey or agave)
Instructions
-
Blend the Ingredients:
- Add the frozen banana, matcha powder, Greek yogurt, milk, and optional sweetener to a blender.
- Blend until smooth and creamy, ensuring there are no lumps of matcha.
-
Serve:
- Pour the smoothie into a glass. Garnish with banana slices and a sprinkle of matcha powder if desired.
Notes
- Non-Dairy Option: Use non-dairy yogurt or milk for a dairy-free version.
- Extra Boost: Add chia seeds, flaxseeds, or protein powder for added nutrition