Why You’ll Love This Recipe
- Perfect for a Crowd: The large format allows you to make enough Negronis for a group, reducing the time spent mixing drinks individually.
- Smoky & Complex: Mezcal brings a smoky richness that adds complexity to the classic Negroni.
- Simple Ingredients: With just a few ingredients, you can create a delicious and sophisticated drink for any occasion.
- Customizable: Adjust the proportions or try different vermouths to match your taste.
Ingredients
- 12 oz Mezcal
- 12 oz Campari
- 12 oz Sweet Vermouth
- Orange peel, for garnish
- Ice (preferably large cubes or a block)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the Large Format Pitcher: In a large pitcher or mixing vessel, combine mezcal, Campari, and sweet vermouth.
- Stir: Add ice to the pitcher and stir the mixture for 20-30 seconds, until well chilled.
- Serve: Fill glasses with ice and pour the chilled mixture into each glass.
- Garnish: Express the oil from an orange peel over the top and drop it into the glass for a citrusy finish.
Servings and Timing
This recipe serves 6-8 people and takes approximately 5 minutes to prepare.
Variations
- Less Bitter: If you prefer a less bitter Negroni, adjust the Campari or try a less intense vermouth.
- Smokier: Add more mezcal for a stronger smoky flavor.
- Herbaceous: Add a sprig of rosemary or thyme for a fresh twist.
Storage/Reheating
- Storage: You can prepare the mix in advance and store it in the refrigerator for up to 24 hours before serving.
- Reheating: This cocktail is best served cold and should not be reheated.
FAQs
Can I use gin instead of mezcal?
Yes, if you prefer the classic Negroni, you can substitute the mezcal for gin.
Can I make this ahead of time?
Absolutely! This recipe is perfect for making in advance for a party. Just keep the batch chilled until ready to serve.
Can I add a twist to the garnish?
Yes, in addition to the orange peel, you can add a slice of orange or a maraschino cherry for an extra touch.
Conclusion
The Large Format Mezcal Negroni is the perfect cocktail for groups, bringing the unique smokiness of mezcal to the classic Negroni. With minimal ingredients and a simple preparation method, it’s a sophisticated drink that’s sure to impress. Whether you’re hosting a dinner party or a casual get-together, this cocktail will be the star of the evening.
Large Format Mezcal Negroni
The Large Format Mezcal Negroni is a smoky and bold twist on the classic Negroni, perfect for serving a crowd. Mezcal replaces gin, adding depth and complexity to the traditional bitterness of Campari and sweetness of vermouth. This large-batch recipe is easy to prepare and ideal for any occasion!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 6-8 servings
- Category: Cocktail, Large Batch, Party Drinks
- Method: Stirring
- Cuisine: American, Cocktail
- Diet: Vegan
Ingredients
12 oz Mezcal
12 oz Campari
12 oz Sweet Vermouth
Orange peel, for garnish
Ice (preferably large cubes or a block)
Instructions
-
Prepare the Large Format Pitcher:
-
In a large pitcher or mixing vessel, combine mezcal, Campari, and sweet vermouth.
-
-
Stir:
-
Add ice to the pitcher and stir for 20-30 seconds, until well chilled.
-
-
Serve:
-
Fill glasses with ice and pour the chilled mixture into each glass.
-
-
Garnish:
-
Express the oil from an orange peel over the top and drop it into the glass for a citrusy finish.
-
Notes
Variations:
-
-
Less Bitter: Reduce the Campari or opt for a less intense vermouth for a smoother taste.
-
Smokier: Add more mezcal for an intensified smoky flavor.
-
Herbaceous: Enhance with a sprig of rosemary or thyme for a fresh twist.
-
-
Storage:
-
The mixture can be made ahead and stored in the refrigerator for up to 24 hours before serving.
-
-
Reheating:
-
This cocktail is best served cold and should not be reheated.
-
