Sweet & Salty No-Bake Crunch Bites

Why You’ll Love This Recipe

  • Quick & Easy: No oven, no complicated steps—just a stovetop and a few pantry ingredients.

  • Sweet & Salty Perfection: The combination of peanut butter and cornflakes creates the perfect crunch and flavor balance.

  • Customizable: Add your favorite mix-ins like chocolate chips, mini marshmallows, or crushed pretzels.

  • Crowd-Pleasing: These treats disappear fast—everyone loves them!

Ingredients

  • 4 cups cornflakes

  • 1 cup peanut butter

  • 1 cup granulated sugar

  • ½ cup light corn syrup

  • 1 teaspoon vanilla extract

Directions

  1. Prepare: Line a baking sheet with parchment paper.

  2. Combine Sugar & Syrup: In a saucepan over medium heat, combine sugar and corn syrup. Stir until it comes to a gentle boil and the sugar is dissolved.

  3. Add Peanut Butter: Remove from heat and stir in peanut butter and vanilla until smooth.

  4. Add Cornflakes: Pour the peanut butter mixture over the cornflakes and gently fold until well-coated.

  5. Form Bites: Drop spoonfuls of the mixture onto the prepared baking sheet. Work quickly as the mixture will set fast.

  6. Set: Allow the bites to cool at room temperature for 20-30 minutes or chill in the fridge to speed up the process.

Servings and Timing

  • Servings: 12

  • Preparation Time: 10 minutes

  • Cooking Time: 5 minutes

  • Total Time: 1 hour (includes chilling)

Variations

  • Add-Ins: Stir in chocolate chips, mini marshmallows, or crushed pretzels for extra texture.

  • Honey Option: Use honey instead of corn syrup for a different flavor.

Storage/Reheating

  • Storage: Store in an airtight container at room temperature for up to 5 days or in the fridge for firmer bites.

  • Freezing: Freeze for up to 3 months and thaw at room temperature.

FAQs

Can I use crunchy peanut butter?

Yes, crunchy peanut butter adds extra texture and flavor.

Can I make these ahead of time?

Yes, they store well for several days.

Can I double the recipe?

Absolutely! Just make sure you have a large enough pot to mix.

Conclusion

These Sweet & Salty No-Bake Crunch Bites are the perfect combination of sweet, salty, and crunchy. They come together in a snap, with no baking required, and make for a quick treat when you’re craving something indulgent. Enjoy these bites at any time, whether for a snack, dessert, or party treat!


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Sweet & Salty No-Bake Crunch Bites

Sweet & Salty No-Bake Crunch Bites

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Sweet & Salty No-Bake Crunch Bites are a delicious treat made with crispy cornflakes, peanut butter, and a touch of sweetness and saltiness. These quick and easy no-bake bites are perfect for when you’re craving a sweet and salty snack. With just a few pantry ingredients, they come together in minutes and are sure to satisfy your cravings!

  • Author: Amy
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 1 hour (includes chilling time)
  • Yield: 12 servings
  • Category: Snack, Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

4 cups cornflakes

1 cup peanut butter

1 cup granulated sugar

½ cup light corn syrup

1 tsp vanilla extract

Instructions

  1. Prepare:

    • Line a baking sheet with parchment paper.

  2. Combine Sugar & Syrup:

    • In a saucepan over medium heat, combine sugar and corn syrup. Stir until it comes to a gentle boil and the sugar is dissolved.

  3. Add Peanut Butter:

    • Remove the saucepan from heat and stir in the peanut butter and vanilla extract until smooth.

  4. Add Cornflakes:

    • Pour the peanut butter mixture over the cornflakes and gently fold until well-coated.

  5. Form Bites:

    • Drop spoonfuls of the mixture onto the prepared baking sheet. Work quickly, as the mixture will set fast.

  6. Set:

    • Allow the bites to cool at room temperature for 20–30 minutes, or chill in the fridge to speed up the process.

Notes

Add-Ins: Stir in chocolate chips, mini marshmallows, or crushed pretzels for added texture and flavor.

Honey Option: Replace the corn syrup with honey for a more natural sweetness.

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