Why You’ll Love This Recipe
If you’re looking for a low-carb alternative to traditional pizza, this Cottage Cheese Pizza Bowl is the perfect solution. It combines the classic pizza flavors with the creamy texture of cottage cheese, making for a rich and satisfying meal. The best part is that you don’t need a pizza crust! With just a few simple ingredients, you can create a delicious, wholesome bowl full of flavors you love. It’s a great way to satisfy your pizza cravings while staying healthy.
Ingredients
- 1/2 cup cottage cheese
- 1/4 cup marinara sauce
- 1/4 cup sliced pepperoni
- 1/4 cup shredded mozzarella or cheddar cheese
- 1/4 cup sliced black olives
- 1/4 cup diced bell peppers
- 1 teaspoon Italian seasoning
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- In a bowl, layer the cottage cheese, marinara sauce, pepperoni, mozzarella or cheddar cheese, black olives, and diced bell peppers.
- Sprinkle with Italian seasoning.
- Toss gently to combine and serve immediately.
Servings and Timing
This recipe yields 1 serving and takes about 10 minutes to prepare.
Variations
- Vegetarian Version: Omit the pepperoni and add extra vegetables such as mushrooms, spinach, or onions.
- Cheese Lovers: Add extra cheese or try different types of cheese like parmesan, provolone, or gouda for a richer flavor.
- Spicy Kick: Add a pinch of red pepper flakes for some heat.
- Gluten-Free: This recipe is naturally gluten-free, so it’s perfect for those with gluten sensitivities.
Storage/Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Reheating: To reheat, place the pizza bowl in a microwave-safe dish and heat in the microwave for 1-2 minutes or until warm. Alternatively, you can reheat it in the oven at 350°F for about 10 minutes.
FAQs
Can I use ricotta cheese instead of cottage cheese?
Yes, ricotta cheese can be used as a substitute, although it will offer a slightly different texture and flavor.
Is this recipe gluten-free?
Yes, this Cottage Cheese Pizza Bowl is naturally gluten-free since it doesn’t use a pizza crust.
Can I add more toppings to this dish?
Absolutely! Feel free to add other pizza toppings like mushrooms, onions, or sausage.
How can I make this recipe spicier?
Add red pepper flakes, jalapeños, or hot sauce to give it a spicy kick.
Can I prepare this recipe ahead of time?
This dish is best served fresh. However, you can prepare the ingredients in advance and combine them when you’re ready to eat.
Is this a keto-friendly recipe?
Yes, this is a keto-friendly recipe due to its low-carb nature.
How many servings does this recipe make?
This recipe makes one serving, but you can easily multiply the ingredients to make more.
Can I use a different type of cheese?
Yes, feel free to swap the mozzarella or cheddar cheese for any cheese of your preference, such as provolone or gouda.
Can I use store-bought marinara sauce?
Yes, you can use store-bought marinara sauce, but make sure to choose one with minimal added sugar for the healthiest option.
How can I make this recipe dairy-free?
To make this recipe dairy-free, use dairy-free cheese and opt for a dairy-free cottage cheese alternative.
Conclusion
The Cottage Cheese Pizza Bowl is a creative, healthy alternative to traditional pizza that doesn’t sacrifice flavor. It’s simple to make, customizable, and perfect for anyone looking to enjoy the taste of pizza while cutting back on carbs. Whether you’re following a keto diet, looking for a quick meal, or just craving something different, this dish is sure to become a favorite!
Cottage Cheese Pizza Bowl
Enjoy a healthy twist on your favorite pizza with this Cottage Cheese Pizza Bowl! Packed with pepperoni, mozzarella, marinara sauce, olives, and bell peppers, it’s a low-carb, keto-friendly alternative to traditional pizza. Perfect for a nutritious snack or meal, this bowl combines the creamy texture of cottage cheese with all the classic pizza flavors you love. Quick and easy, it’s a satisfying dish for pizza lovers who want to cut carbs without compromising taste!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Main Dish, Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1/2 cup cottage cheese
- 1/4 cup marinara sauce
- 1/4 cup sliced pepperoni
- 1/4 cup shredded mozzarella or cheddar cheese
- 1/4 cup sliced black olives
- 1/4 cup diced bell peppers
- 1 teaspoon Italian seasoning
Instructions
- In a bowl, layer the cottage cheese, marinara sauce, pepperoni, mozzarella or cheddar cheese, black olives, and diced bell peppers.
- Sprinkle with Italian seasoning.
- Toss gently to combine and serve immediately
Notes
- Vegetarian Version: Omit the pepperoni and add extra vegetables such as mushrooms, spinach, or onions.
- Cheese Lovers: Add extra cheese or try different varieties like parmesan, provolone, or gouda for a richer flavor.
- Spicy Kick: Add a pinch of red pepper flakes for some heat.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, microwave for 1-2 minutes or bake at 350°F for 10 minutes.
